Preview: Todd Bimat: Settling Steers
Todd Bimat settles a herd of steers at the Wine Country Cutting at Paso Robles, CA. He demonstrates the art of readying them for competitors so they lose the startle-factor but stay fresh. Todd talks about the importance of not over settling steers, because if you do they become pushy and dull. It’s a fine line and we watch the first competitor show on this set of cows.