Gavin Jordan
How did you get started in cutting? “Well, I worked for a horse trainer in Australia before I came up [over to the USA] a guy named Craig Emerton. We always… had pleasure horses and reining horses and everything, when we were kids and just did every event we could throw a leg over and it just progressed from there.”
What brought you from Australia to the USA? “Well, just the horses. A guy that Craig actually worked for named Stan Fonson who was a great reined cow horse trainer and ventured into the cutting by the time I got over there. So I was just looking for a change out of Australia and something different. So I got a job with him and went from there.”